Historic Water Street Inn
101 Water Street South
Stillwater, MN 55082
At the foot of the Historic Lift Bridge
Sunday, May 10th Mother’s Day Buffet
Make your reservations soon, we sell out fast.
9:00am to 4:00pm
Adults $19.95, Children under 12 $10.95 (under 5 free)
( Make reservations before 10:00am or after 3:00pm and receive
$4 per person discount)
Mom’s Special Overnight Package
Stay Saturday May 9th or Sunday May 10th
Pamper her with a night stay in a beautiful whirlpool suite complete with fireplace, champagne and includes Mother’s Day Brunch for two.
Mother’s Day Grand Buffet
Seasonal fresh fruits, vegetable and dip displays
Domestic cheese tray with assorted gourmet crackers
Caramel rolls, and muffins, petit pan rolls, mini bagels
Assorted varieties of smoked fish & oysters
Mixed greens salad with bleu cheese, pecans, & dried cranberries
Tortellini Salad with salami, corn and cherry tomatoes
Breakfast and Lunch Selections
Seasoned scrambled eggs
Cinnamon glazed French toast
Country style bacon and sausage
Buttermilk biscuits with sausage gravy
Corn Beef Hash
Creole seafood with smoked sausage
Fried potatoes with caramelized onions
Red wine braised Short Ribs
Turkey & Spinach Lasagna with mornay and tomato sauce
Roasted Pork Loin with a red cabbage and rum glaze
Wild & White rice pilaf
Chef carved prime rib and roasted ham
Assorted tortes, cakes, pies, bars
Cookies, tarts, bread pudding and cheesecakes
Live Music for Charlie’s Irish Pub located in the Historic Water Street Inn, in downtown Stillwater
Charlie’s Pub features live music every Friday & Saturday night from
7:30 to 11:30
WATER STREET INN
Wednesday, May 6th, 2009
Each week Chef Isaac and staff creates a four-course dinner menu, each course paired with a specially selected glass of wine.
Wednesday nights for $29.95 per person
Served from 5:00pm to 9:00pm, reservations suggested.
Not valid with any other special offers.
Braised Boneless Beef Rib with Pearl Onions, Mushrooms, and Red Wine
Balance, Cabernet; South Africa
Marinated Lamb Salad with Kalamata Olives,
Crumbled Feta, and a Cucumber Yogurt Dressing
Salmon Creek, Merlot; California
Seared Scallops with Cilantro Cream and Fruit Salsa over Parmesan Risotto
Chateau Ste. Michelle, Pinot Gris; Washington
Gingered Pear-Apple Cobbler
with Vanilla Bean Ice Cream
Carousel, Brut Champagne, France
Historic Water Street Inn -101 South Water Street Stillwater, MN 55082 – 651.439.6000
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