Wednesday, March 25th, 2009
Each week Chef Isaac and staff creates a four-course dinner menu, each course paired with a specially selected glass of wine.
Wednesday nights for $29.95 per person
Served from 5:00pm to 9:00pm, reservations suggested.
Not valid with any other special offers.
Smoked Salmon Mousse on Gaufrette Potatoes
COPPOLA Diamond, Napa Valley, Sauvignon Blanc
White Gazpacho with Toasted Almonds and Snipped Chives
BIVIO ITALIA, Friuli, Pinot Gris
Pan-Fried Strip Steak with a Red Wine and Sour Cherry Pan Sauce
Presidents Select, Cabernet Sauvignon, Costal Region Vineyards, South Africa
Peanut Butter Pie with a Chocolate Glaze
Irish Black Velvet, a delicious mixture of Guinness and Champagne
Historic Water Street Inn -101 South Water Street Stillwater, MN 55082 – 651.439.6000