St. Patrick’s Day Weekend
Thursday March 12
WATER STREET INN
Wednesday, March 11th, 2009
Each week Chef Isaac and staff creates a four-course dinner menu, each course paired with a specially selected glass of wine.
Wednesday nights for $29.95 per person
Served from 5:00pm to 9:00pm, reservations suggested.
Not valid with any other special offers.
Seafood Stuffed Pasta Shell
with a Yellow Tomato Cream Sauce
Lorval, Languedoc-Roussillon Chardonnay; France
Spinach with Prosciutto, Goat Cheese,
Dried Cranberries & Raspberry-Pomegranate Dressing
J. Lohr, Valdiguie; Monterey
Lemon & Basil Turkey Scaloppini
with Sweet Potato Ravioli & Green Beans
Brancott Estates, Sauvignon Blanc; Marlborough
Lemon Mousse Napoleons
Mumm, “M” Cuvée; Napa Valley
Historic Water Street Inn -101 South Water Street Stillwater, MN 55082 – 651.439.6000
The Grille at the Historic Water Street Inn in downtown Stillwater announces its new wine list.
Chuck & Judy Dougherty, owners of the Inn, have always believed that great food deserves great wine to go with it. One of their disappointments when dining at other restaurants is that they have overpriced their wines. “The Grille & Charlie’s Irish Pub at the Historic Water Street Inn will never charge more than $15 over our purchase price for any bottle of wine on our list,” states Chuck.
Other restaurants are doing half price wine night; we believe you should get a great bargain every night of the week. If we did half price wine, we would be selling it below our cost.
Wine Price at other Our Price
Silver Oak Cabernet $100 $86
Comte Audoin Fam Cru $165 $98
Sophia Blanc de Blanc $ 40 $30
Stag’s Leap Cabernet $ 68 $48
Franciscan Chard $ 35 $27
Coppola Merlot $ 36 $23
Mt. Veeder Cab $ 80 $24
Water Street Inn
101 Water Street South, Stillwater
Group Tours available $21 per person in advance
www.InnsoftheValley.com or call 651.998.0185
Reserve a 2-night stay in March or April.
Receive 25% off your second night
plus receive 2 tickets to the Inns of the Valley Chocolate March tour any Sunday in March.