Wednesday, January 21st, 2009
 Four-Course Menu
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Each week Chef Isaac and staff creates a four-course dinner menu, each course paired with a specially selected glass of wine.
Wednesday nights for $29.95 per person
Served from 5:00pm to 9:00pm, reservations suggested.
 Not valid with any other special offers.
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Starter
Shrimp in Spiced Phyllo with Tomato Chutney
Gabbiano, Pinot Grigio; Italy
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Soup
Oyster and Mussel Chowder
Gnarly Head, Chardonnay; California
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Entree
Red Snapper
With Black Olive, Capers and Tomatoes
Coppola, Rosso; California
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Dessert
Chocolate Chip Cookie
With Mint Ice Cream
Bailey’s Mint Chocolate & Hot Coffee
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Water Street Inn
101 Water Street
Stillwater, MN 55082
651-439-6000