Each week Chef Isaac and staff creates a four-course dinner menu, each course paired with a specially selected glass of wine.
Wednesday nights for $29.95 per person
Served from 5:00pm to 9:00pm, reservations suggested.
Not valid with any other special offers.
Caramelized onion flatbread
With sun dried tomato pesto
Gabbiano, Pinot Grigio, Italy
Wilted spinach salad
Topped with a warm honey vinaigrette
Balance, Chardonnay; California
Braised Cornish game hen
Served with celery root puree’ and arugula
Firestone, Gewürztraminer; Santa Ynez
Upside down blueberry bread pudding
Chateau Napoleon, Champagne; California
Historic Water Street Inn -101 South Water Street Stillwater, MN 55082 – 651.439.6000